| Item | Description | Price |
|---|---|---|
| Agu Jjim | steamed monkfish with fresh vegetables in spicy sauce | |
| Agu Maeuntang | spicy monkfish soup | |
| Altang | spicy pollack spawn soup | |
| Ama Ebi | raw sweet shrimp | |
| Asam Jjim | steamed monkfish with fresh side pork sliced | |
| Assortment Of 10 Pices Of Sushi & 6 Pieces Of Sushi Rolls | — | |
| Assortment Of 20 Pieces Of Sushi & 6 Pieces Of Sushi Rolls | — | |
| Assortment Of 35 Pieces Of Sushi & 6 Pieces Of Sushi Rolls | — | |
| Bibimbap | rice, vegetables and beef served with hot sauce | |
| Budae Jjigae | napa cabbage kimchi with hams and noodles | |
| Bulgogi | roasted beef with traditional korean sauce | |
| Bullak Jeongol | octopus & sliced beef stew with vegetables | |
| California | 6 pcs | |
| Caterpillar | eel, cucumber, & avacado, finished with eel sauce & sesame seeds | |
| Chicken Bulgogi | marinated boneless sliced chicken | |
| Chicken Teriyaki | — | |
| Daegu Maeuntang | spicy codfish soup | |
| Daegumuri | steamed codfish head with vegetables | |
| Doenjang Jjigae | traditional korean soybean paste stew | |
| Dolsot Bimbimbap | rice, vegetables and beef served in a stone bowl | |
| Dragon Roll | shrimp tempura, cucumber, and spicy mayo wrapped in smoked eel and avacado. finished with eel sauce and sesame sauce. | |
| Dynamite Roll | 4 pcs | |
| Ebi | cooked shrimp | |
| Edamame | salted, boiled soy bean pods | |
| Fried Rice | choice of beef, shrimp, or chicken | |
| Galbi | barbequed, marinated short beef ribs | |
| Galbitang | short beef rib soup with green onion | |
| Gallak Jeongol | short ribgs & octopus stew with vegetables | |
| Ggori Gomtang | ox tail soup | |
| Godeungeo Gui | grilled mackerel | |
| Goon Mandu | korean style panfried dumpling | |
| Gopchang Jeongol | seasoned entrails stew with vegetables | |
| Gopchang Soondubu | uncurled tofu soup with entrails stew | |
| Haemul Bokeum | spicy stir fried seafood with vegetables | |
| Haemul Jeongol | assorted seafood with vegetables | |
| Haemul Jjigae | spicy assorted seafood stew | |
| Haemul Jjim | assorted seafood with fresh vegetables in spicy sauce | |
| Haemul Pajeon | korean style panfried seafood pancake | |
| Haemul Soondubu | uncurled tofu soup with seafood | |
| Haesam Jjim | assorted seafood with fresh side pork slice | |
| Hamachi | yellow tail | |
| Hoe Deopbap | assorted fresh slices of fish with vegetables and red peper paste | |
| Hotate | raw scallop | |
| Ika | squid | |
| Ikura | salmon roe | |
| Inari | deep fried tofu | |
| Japchae | fried sweet potato noodles with meat and vegetables | |
| Jeyuk Bokeum | spicy stir fried pork with vegetables | |
| Jjaejangmyun | noodles with black bean sauce | |
| Jjamppong | spicy seafood soup with noodles | |
| Jjin Mandu | korean style steamed dumpling | |
| Kani | crab leg meat | |
| Kappa Maki | 6 pcs | |
| Kimchi Jeon | korean style panfried napa cabbage pancake | |
| Kimchi Jjigae | korean kimchi stew | |
| Kkanpunggi | spicy fried chicken with garlic flavor sauce | |
| Kkanso Saewu | fried shrimp with sweet and spicy sauce | |
| Kyoja Soup | korean style small dumpling soup | |
| Maeun Galbitang | short beef rib soup with spicy seasoning | |
| Maewun Galbijjim | spicy steamed short beef ribs | |
| Maguro | big eye | |
| Manduguk | tranitional korean homemade style dumpling soup | |
| Marguro | ahi tuna | |
| Masago | smelt roe | |
| Miso Soup | japanese style soybean soup | |
| Mixed Soondubu | uncurled tofu soup with beef & seafood | |
| Mushroom Soondubu | uncurled tofu soup with mushrooms | |
| Mutsu | white toro | |
| Naengmyung | buckwheat noodles in cold soup with beef or red pepper paste | |
| Nakji Bokeum | spicy stir fried octopus with vegetables | |
| Nakji Somyun | spicy seasoned octopus with boiled noodles | |
| Nine | shrimp tempura, cucumber & spicy mayo with salmon | |
| Ojingeo Bokeum | spicy stir fried squid with vegetables | |
| Oyster Soondubu | uncurled tofu soup with oyster | |
| Palbochae | kings special seafood combination dish | |
| Pogi Bossam | served pork with nappa cabbage and spicy stuffing | |
| Pork Bulgogi | roasted pork with traditional spicy sauce | |
| Pork Cutlet | — | |
| Pork Foot | seasoned pork foot | |
| Pork Soondubu | uncurled tofu soup with beef | |
| Rainbow | shrimp, tuna & cucumber, wrapped in 5 varieties of fresh fish | |
| Saewu Shumai | steamed shrimp dumpling | |
| Sake | salmon | |
| Salmon Skin | 4 pcs | |
| Samurai | dynamite mix & cucumber, wrapped in salmon and wasabi tobiko | |
| Sashimi | thin sliced fresh raw fish. large or small set. | |
| Seaweed Salad | — | |
| Sollongtang | beef bone and tripe soup with sliced beef | |
| Soondae Dish | — | |
| Soondaeguk | — | |
| Spicy Salmon Roll | 4 pcs | |
| Spicy Tuna Roll | 4 pcs | |
| Spider | deep fried soft shell crab, cucumber, kaiware | |
| Suki Roll | spicy tuna & eel sauce over hamachi, soft-shell crab, cucumber, gobo, & spicy mayo | |
| Sushi And Sashimi Combo | large or small set. | |
| Tai | red snapper | |
| Tako | octopus | |
| Tangsuyuk | fried sweet and sour chicken, pork, or shrimp | |
| Tempura Roll | shrimp tempura, cucumber, burdock, kaiware and masago | |
| Tobiko | flying fish roe | |
| Tomago | egg custard | |
| Toro | oily tuna | |
| Ttuk Manduguk | rice cake and homemade style dumpling soup | |
| Ttukguk | thin sliced rice cake soup with beef | |
| Udong Ojingeo Bokeum | spicy stir fried quid with udong | |
| Unagi | fresh eel | |
| Unagi Maki | 6 pcs | |
| White Ninja | tobiko & sesame chili oil over spicy tuna & avacado, wrapped in white tuna | |
| Yakki Kyoja | japanese style fried dumpling | |
| Yellow Corvina | roasted with choice of stew (choice of bean paste, bean curd, or kimchi jjigae) | |
| Yukgaejang | hot shredded beef brisket soup with vegetables | |
| Yukgaejang Soondubu | uncurled tofu soup with jukgaejang |